At the Bellevue Alpine Lodge, we are often asked by our guests for advice on where to take lunch.
Les Ecuries de Charamillon is never far from the top of our list.
This will be the second winter season for this fullyrenovated restaurant, located along the slopes of Le Tour-Vallorcine ski area.
There’s always a warm welcome, followed by the chance to enjoy local-sourced, quality cuisine prepared with fresh products.
Photo fournie par TripAdvisor
The design is typically Savoyard, with rustic interiors, and on the terrace there’s an unrestricted view to the Mont-Blanc range and the Chamonix valley.
The chef’s specialities include ‘croûte aux fromages’ (made with cheeses from the Balme side of the mountain). These are made even tastier with morilles or chanterelles – local mushrooms.
The restaurant is 200 meters away from the top of the Charamillon cable car and can be reached by skis or snowshoes. Reservations can be made by calling +33 (0)4 50 54 17 07
Article by Iain Martin